“The Veggetti” as seen on TV

Last month for my birthday my kids Ryan & his wife Lindsi got me “The Veggetti”. We all laughed at it and quoted lines like “hey family I made it with my Veggetti” & ” check out my Veggetti”. I believe it sounded so funny cause Veggetti kinda sounded like a nickname for a female… Continue reading “The Veggetti” as seen on TV

Pumpkin Bread with Whipped Pumpkin Butter

Happy Pumpkin Month Ingredients: 3 1/2 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt 1/2 teaspoon baking powder 3 cups white sugar 1 teaspoon ground cinnamon 1 teaspoon pumpkin pie spice 1 cup applesauce 4 eggs, lightly beaten 1 (15 ounce) can pumpkin puree 1/4 cup water 1/2 cup chopped walnuts Preheat oven… Continue reading Pumpkin Bread with Whipped Pumpkin Butter

Payday Caramel Corn

This is my Halloween Treat for all my little pretties I think everyone loves Caramel Corn and then add peanuts,candy corn and white chocolate, EXPLOSION of sugar awesomeness! Super easy,yummy and this corn screams Halloween.They say if you eat a peanut and a candy corn together it tastes like a Payday Bar. Brilliant I say! This… Continue reading Payday Caramel Corn

DIY Pumpkin Spice Latte

It’s that time of year. You see it everywhere already “PSL” Pumpkin Spice Latte. Starbucks brought it out even earlier this year due to its popularity. I love it and have bought me a few. There is a video going around thou that shows how many chemicals and crap that they really put in it.… Continue reading DIY Pumpkin Spice Latte

Roasted Veggie Flatbread

Loving all the Flat-breads you can purchase in our local stores these days and they taste really good. “NAAN” bread you will also see it called in recipes and  at the stores. Stonefire is a brand that I have found at the grocery store and Costco sells a pack of mini-ones. WWW.stonefire.com Check out their website… Continue reading Roasted Veggie Flatbread

Zucchini & Parmesan Bites

Its Zucchini season and there is abundance of it everywhere. Love it and this is what I did with mine this week. Easy, yummy and a healthy way to eat them. Ingredients: 3 medium sized Zucchini Garlic powder, salt and pepper 1/2 cup grated Parmesan cheese Directions for your bites: 1. Preheat your oven to… Continue reading Zucchini & Parmesan Bites

Ham & Egg Cups :)

These little guys make me happy . Easy to make,taste great,low calories,last for a few days,easy to take to work, shall I continue? Baked Egg Cups 12 Eggs 12 thin slices of deli ham (round) 1/2 Cup of your favorite cheese (I used Parmesan) 1/2 Cup diced green onion Salt & Pepper Preheat the oven… Continue reading Ham & Egg Cups 🙂

Southern Gumbo Ya’ll

It was Mardi Gras a few weeks ago in New Orleans, so time to cook up some Gumbo. We flew there last week for a construction convention and our mouths have been watering all week thinking about the food we were gonna enjoy. Thought I outta make us up a batch and get us ready.… Continue reading Southern Gumbo Ya’ll

Meatless Monday- Stuffed sweet potato

I have started a new thing in our house, it’s Meatless Monday. Not to say I don’t eat meat that DAY, but just not for dinner. I find also by picking something meatless it’s tends to run into something healthy. Last Monday I chose these stuffed sweet potatoes. They were easy very tasty and I… Continue reading Meatless Monday- Stuffed sweet potato